CrossKeys January Wine Dinner

Join us for an extraordinary five-course dining experience on January 25th from 5:30 pm – 8:30 pm featuring our award-winning wines, meticulously paired with exquisite in-house culinary creations.

 

Reservations are $120 per person including a 5-course Paired Wine Dinner and Gratuity.

 

Evening Highlights:
- Welcome reception with pass-around appetizers
- Four elegant, seated courses
- Expertly curated wine pairings
- Intimate Barrel Room setting

 

Menu Includes: 

Passed Apps:
- Scallop Tartar Tartlet: Apples, Truffle
- Hamachi Crudo Chicharon
- Chicken & Mushroom Crostini
- Wine Pairing: Blanc de Noir

 

First Course: 
- Octopus, Burrata, Squid Ink, Fennel
- Wine Pairing: Chardonnay

 

Second Course: 
- Porcini Short Rib Agnolotti, Parsnip, Radish, Pecorino
- Wine Pairing: Cabernet Franc

 

Third Course: 
- Hudson Valley Duck, Foie, Chestnut, Celery Cherry
- Wine Pairing: Petit Verdot

 

Fourth Course: 
- Chocolate Tort, White, Dark, & Milk Chocolate, Coffee Mousses, Gianduja Sponge, Mirror Glace
- Wine Pairing: Tavern

 

Reservations required. Limited seating available. Visit https://crosskeysvineyards.com/events/wine-dinner/

Must be 21+ to attend. Please Note: Seating Begins Promptly at 5:30 PM.