Join us for a one-of-a-kind Spring Wine Dinner at CrossKeys Vineyards. The evening will entail 5 courses paired perfectly with 100% Estate grown wines from CrossKeys Estate. This event is reservation only, with seating starting at 6:00 PM.
Passed Appetizer: Mini Cuban Sandwich, Papa Rellena, Sweet Corn Fritters
1st Course: Ceviche De Coco
2nd Course: Watercress/ Heart Of Palm / Avocado / Red Wine Vinaigrette
3rd Course: Duo Crab and Shrimp Surf and Turf
4th Course: Cuban Roast Pork
Dessert: Guava / Cream Cheese
Family Style Seating